Lao Cha Ye Shu
By moodBased on catalog data

Right now I feel: heavy after a meal

Your current state is heavy after a meal. Explore a gentle transition toward “Digestion”.

Explore teas
Temperature98°C
First infusion26 sec
Infusions8
CaffeineLow

Infusion sequence: 1st: 26 sec; from the 2nd, add 5–10 sec to each following infusion. Guide: up to 8 infusions. This is a starting sequence: shorten it if the tea turns bitter or astringent, and extend it when the liquor becomes thin.

Practical guide

If you currently feel heavy after a meal, start with a moderate brew and observe your response. For a transition toward “Digestion”, the catalog includes: Mengku Sheng Pu-erh, Old Brick Shu Puer, Liu An Basket Tea, Yaan Zang Cha, Sichuan Hei Zhuan, Hubei Qing Zhuan, Sheng Pu-erh Jingmai, Gongting Mini Tuo Shu.

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